Another Sunday,
the day for... whatever. A good day to go to church, and listen to
someone tell you what you should remember and what you should forget,
rather than sitting in a bar listening to The Velvet Underground tell
you what you remember and what you forget. I'm at The Hurst for
breakfast, writing in my therapy notebook, and well, I feel kind of
well-adjusted. I guess I'll just concentrate on eating, and looking
around. Really, if all of life could be like that, looking around I
mean, it would be okay. But all of life can't be all of
anything—that's the trick. That's why you have to quit drinking, at
the point that all of life becomes drinking. Which it will, after
awhile, if you're so inclined. And I guess I'm so inclined—but,
hell!
Monday, November 26, 2018
Monday, November 12, 2018
Sunday 20 September 1998
Another Sunday—is
there any other day? I'm at another bar for breakfast, one where, if
I was so inclined, I could order up a shot of Maker's Mark, and then
a Drambuie, and then an Ouzo and then a Campari and then a cheap
Tequila and then a Jameson Irish Whiskey, a Midori Melon or a
Pistachio liqueur to bring back that year in New York, and a Malibu
Coconut & Rum liqueur to bring back high school spring break.
Just for color, in clear glasses, Crème de Menthe, Crème de Banana,
Blue Curacao, and Crème de Noyaux. All neat, no ice, and why in the
world would you want to mix anything? It all gets mixed soon enough
in your stomach, anyway. If I want to bring back high school, I'll
have a Crème de Cacao. Always had it around. No one drank it, except
me.
It's a place, this
place, The Wheel of Fortune (Holman's), that reminds me of Ohio. Just
the taste of the food and the badness of the coffee. The owner, Bill
Bankule, also owns a chain of funeral homes. One restaurant and bar,
and a chain of cut-rate funeral homes. Five bucks for the breakfast
“Special Steak.” It's good, too. We're all in denial about where
this meat comes from because we just don't want to know. We're
hungry!
The waitress is
standing in front of me with a metal bowl of lemons, slicing them
into drink-size slices. For countless drinks. I'm close enough that
an invisible spray of lemon peel oil is probably floating into my
hair. You could pay $100 for this treatment at a spa.
It's almost the
first day of official autumn. Today or the next day or the next. It
feels like, and may well be, today. It's cold, and I got out my fall
jacket for the first time last night. Isn't it Rosh Hashanah or
something, soon, like today? I'll look at my calendar. Just saying
the word “Jewish” makes me want to eat rice pudding. The only
place pretending to be a Jewish deli that I've discovered (never
forget to take into account the undiscovered) is this overpriced
place in the theatre district called Cats Deli—run, no
doubt, bu someone with a Jewish grandmother, and whose claim to fame,
and this restaurant, was a small part changing the litter box on the
Broadway musical by the same name. I've sent food back at restaurants
only a couple of times in my life, and the chicken rice soup at Cats
was one of those times. I think you accidentally ladled this out of
the mop bucket. That's okay—it's a mistake anyone can make. But the
rice pudding—like a melted vanilla fast-food milkshake with barely
cooked white rice mixed in—confirmed my suspicions. Maybe these
people can sing, maybe they can dance, but they can't cook. I could
only be thankful I didn't order the gefilte fish.
I'd like to take
this dreary, gray, Sunday morning first of autumn to ask you to
please indulge me in a little indulgence—every fall I can't help
but to try to start this project which I call my Sunday Project.
It's based on a project I had some ten years ago, where on successive
Sunday mornings I would adjourn at a particular place—a family
restaurant, a particular one with a name like Country Cousins
or Chicken Kitchen—very down-home and backwoods and
fast-food and manufactured at the same time. An awful place, but
somewhere, on those particular Sunday mornings, where I found
something I an't forget, and thus keep trying to relive. I can't
relive it, but the point is in the trying, the search, the failure,
and finally the sitting, the eating, the drinking coffee, and the
writing. It should be a place I can walk to , and have a good walk to
on the way. And it should be warm and it should be tasteless. Well,
in the last few years I haven't really found the the place but I'll
keep looking, and the important thing is that I try, and go somewhere
, and write about my observations, and it's the fall—that's the
important thing—it's really just an autumn ritual. And as rituals
go, I have a lot of them. They're important to me, yes.
Monday, November 5, 2018
Sunday 13 September 1998
I'm eating
breakfast at The Hurst (Laurelthirst Public House). I'm in the middle
of moving—or almost done, actually. Moving is such an absolute
pleasure that I never am compelled to write here in my therapy
notebook. If there was ever a way to just be moving all the time,
my problems would all be solved.
But then you
wouldn't have this—this document of descent (descent into
madness)... and recovery! Descent and recovery. Recovery and descent.
An endless cycle. An endless journey—at least we wish it was
endless. It will all end only too soon.
I'm sitting in
front of a bar mirror, with a wineglass where my head should be. An
upside-down wineglass. A whole rack of upside-down wineglasses,
actually. If you took all the wine I've drank in my life and put it
into various glasses and bottles, and spread them all out on the
floor, in a bar and breakfast place like this one, what kind of
grisly scene would that be, huh? Each of these 30 or 40 people in
this place, this morning, represent just a mountain of consumption
and excrement. To become fully aware of what your body costs the
world would surely lead to a hasty suicide, so I won't think about
it.
Monday, October 29, 2018
Monday 31 August 1998
I kind of trailed
off there two weeks ago—down the long trail, looking back, the
trail back, the last two weeks, a lot has happened, and I haven't
been able to finish that last sentence. That sentence is a lost
cause, but maybe I can finish the thought. I guess what I was getting
at is that it's the most amazing thing I've ever experienced, that
there could be a perfect (interior-wise) 1940s diner in my home town,
hidden from me for 38 years! I mean, it had the dining car
manufacturer company plate over the inside door, it had the old
Formica-top counter with boomerang designs and smooth white crescents
worn in from decades of forearms resting on it. There it was, all
along, and I never saw it, simply because I didn't go in the door. So
what is so great about this discovery—it's not that I'm going to
move back to Sandusky, because that would surely be the cosmic force
to make the place close—no, what's great is that now I have reason
to have hope, here in Portland, Maine, a place with a real drought of
breakfast spots—at least in my experience here this far—I have
hope that I might uncover the hidden secret greatest place
ever—behind the facade of something I've passed by a million times
even.
But it won't be
here, at the New Crystal, another downtown, uninspired, overpriced,
cafeteria-style, no-personality place—a place that only exists
because it can, because so many people work nearby, have few choices,
and don't like to walk more than two blocks. There's a guy in a booth
next to me who's just chain-smoking at an alarming rate—I guess not
that amazing—the cigarette just never goes out. I didn't
actually notice if he lights one cigarette off the last one. Which,
if you think about it, is an incredible practice, but he's had
cigarettes going the entire time I've been here—like a half hour.
He's an old 90 pound bald tan grizzled guy who laughs like his lungs
are full of water, and his general appearance is really that of a
human cigarette. I mean, this guy has actually turned into a
cigarette!
Monday, October 8, 2018
Saturday 15 August 1998
(How in the world
did it get to be 15 August already! The cruelty of time and August!)
At a traditional Saturday AM breakfast at Hollywood Burger Bar—how
scary it is when you get a cold Saturday in August, when you're this
far north—you see winter waiting down the road, impatiently. I'm
still threatening to move closer to the equator—maybe to Florida to
work in the burgeoning artificial community industry.
More on my trip to
Ohio—now, nearly a month in the past—since I left—scary!
Anyway, the big and weird thing that happened to me. I was visiting
my parents and brother and his family in Sandusky, Ohio, my hometown.
A place I grew up, and lived in for a total of about 20 years, all
added together. A place I know pretty much inside and out, except for
all the new bullshit. (Of course, no one really knows any
place inside and out.) A place with an enormous tourist attraction,
Cedar Point, an amusement park, which is open only seasonally—summer.
It's a place, Sandusky, because of the seasonal nature, that has the
highest number of fast food restaurants per capita of any place in
the United States, ad thus the world, I would assume.
I went for my
class reunion—the 20th, and also to go to Cedar Point,
which I do every 10 years or so to see how much has changed. Of
course, by now, it's more like to see what's stayed the same. A
remarkable number of things actually stay the same—each one of them
being like a little miracle—because for the most part, the old gets
moved, torn down, eliminated, to make space for the colorful, hi-tech
new rides that seem to be influenced by the extreme sports
fads—everything is either the fastest, tallest, steepest, etc., or
based on white water rafting, skydiving, and bungee jumping.
Anyway, around
back around the time I was in school, about 15 years ago now, I got
really interested in diners and was taking a filmmaking class, so I
did a documentary portrait of diners in Ohio. Of course I didn't
presume to find them all, but in my hometown, Sandusky, I felt like I
knew what was there. The old diners that were still operating had at
one time or other been remodeled—usually the exterior, usually in
the Sixties or Seventies, to keep up with the times. So I know
that around the eastern United States especially, there were many old
stainless steel train-car style diners hidden in bricked-over,
shingled over, contemporary facades. My friend Sean started a diner
appreciation magazine and we wrote and talked about this endlessly.
Also, my film was partly a defining of what a diner was, which has to
do more with what's on the inside than the outside—more with
atmosphere, history, function, and especially personality—both in
what it's become, as well as the people working and the
customers—than architecture.
So I'd be the
first one to say that you should look inside a place before you make
any judgments about it. So I was completely floored when I went with
my dad out to this donut shop where he told me served breakfast and
he went occasionally. It's a place called Jolly Donut, and it's been
there for as long as I can remember, probably all my life. It's
connected to this little motel called The Sands, on the main long
shopping strip outside of Sandusky city limits. I've just always
assumed it's a donut shop, which it is, and never realized they had a
counter and booths and served breakfast and lunch. The place, for as
long as I can remember, had a brick facade and a mansard style roof,
which matches the motel. So when we went in and it was a classic
stainless steel dining car company diner—! These classic dining car
restaurants were prefab structures, manufactured by several
companies, mostly in New Jersey, mostly post-war—they resembled the
train dining cars, and because of their long, thin design, they were
easily transported—carried behind trucks to anywhere in the country
you wanted. They're mostly in the East, then here and there
throughout the Midwest. People returning from war, presumably, wanted
to start a new life, work for themselves, found this a good way to
start a restaurant. So they're associated with the Fifties, mostly,
and have made a comeback in today's nostalgia market but...
Monday, October 1, 2018
Tuesday 4 August 1998
It's morning
before work and I'm at “Patty Kakes” restaurant, a place I've
walked by many times. It's connected to Patty's Retreat bar, the kind
of place where Irish is a euphemism for alcoholic. A lot of old guys
here, not necessarily alcoholics, but men. Everything about this
place is wrong, from the mismatched chairs, to the seriously stained
old brown carpet, to the orange tables placed in dehumanizing rows,
to the ugly dropped ceiling painted brown, to the only décor: travel
posters that are so faded and wrinkled that they make every place
look as ugly as this place. Japan, Canada, Venice, China, Greece, San
Francisco, Yugoslavia, Mexico, France, Germany. (Alt. order: Germany,
France, Mexico, China, Greece, Japan, Canada, Venice, Yugoslavia, San
Francisco.) Who'd want to go there? Not when you can just stay
here, in Little Ireland.
Sitting at each of
the tables against a wall is an old man—some really old, some made
prematurely old by alcoholism. I'm the youngest one here—the
oddball—but no one acts like they notice—we're all sitting with
our backs to the wall, facing the middle of the room, the empty
tables, each other. A couple of the old guys talk to each other—they
probably see each other every day, yet they don't sit together. Some
of them live at the residence hotel upstairs, and another up the
street—places with nautical names, The Commodore, The Admiral's
Nest, etc.
Monday, September 10, 2018
Monday 3 August 1998
Back to work after
a vacation—one of life's greatest pleasures. Actually, the way you
feel, going back to work after a vacation, is very informative. If
you never take a vacation, you might hate your job and not ever know
it. You just go on and on. Maybe I should be happy I just have a job
I don't hate, and can just go on and on. But on any vacation I get a
feeling of what life could be like if each day I was doing only what
I felt like doing. I would find it necessary to eventually impose
structure on my days, but the difference from that, and having to be,
in twenty minutes, to a place I don't really feel like going to, for
a set amount of time, to do tasks that, while not unpleasant, don't
inspire me—the difference is staggering. And I'm staggering under
the heat; heat which is quite welcome by me, and exciting and
summer-like and necessary—but is making me stagger, no less.
Saturday, August 18, 2018
Saturday 11 July 1998
I'm having a
contemplative breakfast at Hollywood Burger Bar, taking stock of my
life on another overcast day in July. It's not raining and it's not
cold and I should be happy, but the winter here is just so fucking
long and cold and I'm thinking about it already in July. That strikes
me as pathetic. Maybe I need to move, but then I'd have to give up my
quest for the elusive essence of the lobster. I made a pact with
myself when I started this job at “The Sky's No Limit,” my humble
architectural firm employer, that I would stay at that job and its
humane health insurance, paid holidays and vacation, and 30 hour a
week schedule, until I finished my projected 1000 page novel,
tentatively titled Seafood. It's been two years now and I
haven't written a word.
I really had
something particular in mind when I started this cup of coffee and
the above paragraph, but I guess I got sidetracked on this crucial
subject of the weather. That's the thing about taking stock—it only
lasts as long as there's nothing going on—once you get involved
with something like a book or a movie, grocery shopping or deciding
on what color to paint something, you're right back in the business
of living your monumentally insignificant life.
I've been reading
this book, “Easy Riders, Raging Bulls,” about the “New
Hollywood” of the Seventies. I'm always reading stuff about
Hollywood lately, trying to draw parallels with where I live, the
Hollywood neighborhood of Portland, which I call “The Other
Hollywood.” Basically, there are no parallels—but anyway, the
book is quite engaging. Actually, I had something to say about it
earlier, before I was floated out of the diner in a sea of coffee,
but now I can't remember and it's much later. Time passes within the
same paragraph. I've got to tell you, whoever you is, that I don't
use the word “basically”—that was a joke. Not a very good
joke—but a joke.
Anyway, I thought
of what I was trying to remember earlier. I accidentally wrote the
date wrong—the year—I wrote 1989 instead of '98—which made me
think about what was I doing in 1989? It doesn't seem as
interesting to think about now, as it did earlier.
Wednesday, July 25, 2018
Wednesday 1 July 1998 – Grand Cafe
It's the first of
July and we're expecting snow. Not really, but you know. People who
live in Florida wouldn't be surprised, and I shouldn't be either. The
days are getting shorter, and I'm depressed. I haven't worn a
short-sleeve shirt yet this summer. Sometimes I think Portland, Maine
is just too far from the Equator to do anything but promise warmth
once in awhile. People who can afford it move to Florida when they
get old, and maybe I'm getting old—I can't afford to move to
Florida, but I can't afford to live here, anyway. Yesterday was
payday, always the most depressing day of the month (there's two of
them, both depressing).
I sat down at the
counter here at the Singing Lobster where I could see the TV screen
(one of six) that has an old movie, probably AMC, black and white,
I'm not sure what it is, but it looks like The Bad and the
Beautiful (crossed out). Is that Lizabeth Scott? (Check
this!) I think so. There's no women in the world, actually, who look
like Lizabeth Scott. Well, one or two. But that's why she's there on
the screen, the object of cinematography where any shot could be
frozen and it'd be as spectacular as anything in this place—including
the fabulous array of liquor. Why not just film movies like that
now—they did it 40 years ago? Well, look at the buildings that are
being built and the cars that are on the road.
The other TV,
probably on CNN, is showing weather atrocities all over the East and
Midwest—flooding, tornados. The weather has shown no sense of
fairness this year, I don't mean fair weather, but fair play. The
laws of averages don't apply. The laws of common sense, of
compassion, whatever. The weather is not a person, mother nature
isn't really a mother, there's no one even there to care what we
think. All over the country—there's just no cooperation. It makes
you think—if the weather decided it just wants to kill us all, it
can. But there's not even a decision and whether it does or not is
based on nothing.
Now there's a
police artist's sketch on TV, what's that all about? Maybe an
artist's rendition of God? Police artist sketches always look like
space aliens—never like anyone I've ever seen. Email God! Make your
voice heard!
To see the TV with
the b+w movie I have to look over the top of a new addition at the
end of the counter here, some kind of gambling or video game. Maybe
it's not even gambling (implying you can get something back)—all I
see is a place to insert dollar bills, or fives. The machine is
called “MEGATOUCH XL—Extreme multi-game video!” I guess
to play you touch the screen. Every so often a naked woman or two are
on the screen—I guess you're supposed to touch them in some
capacity. Also a lot of numbers, jokers, game stuff—I'm not going
to look at it any more. The juxtaposition of this and the movie are
too much for me. Or just enough. I was walking home from work
yesterday thinking, if I had to buy a new car, and money wasn't that
much of an object, what would I buy? I started imagining myself
buying each car that passed. Not one—not one single car appealed to
me. The only car I've seen in years that inspired me to
the smallest extent are those new VW's—they at least are a little
bold—you know you're not looking at a Chevy or a Toyota. It's its
own design. Cars have taken over our aesthetic landscape and it's an
absolute crisis. It's killing us, and we don't know it. Hey!
An idea for a movie—but later.
Thursday, July 19, 2018
Wednesday 10 June 1998 – Grand Cafe
Ten years ago, or
so, I was at a crossroads in my life, which is like, no big deal—you
come to a crossroads like, every block. Anyway, so I moved into this
house in Kent, Ohio with five other people, some who were my friends,
and some I didn't know too well. By the time I moved a year later, I
considered everyone in the house my friend—but not the
politician/business/California definition of friend—I actually
really liked all these people.
Oh my, because I'm
sitting here at the dark bar of the Singing Lobster Karaoke Lounge
(Grand Cafe) or because of a Laphroaigian slip (phrase I just
invented) I accidentally wrote, in my notebook, that I “licked
all these people.” The text will no doubt be corrected by the time
you read it. This reminds me of something I just saw on the
internet—I actually use the internet at my job now, not
much, but when you're researching something, looking for a phone
number or product information, it's the first place you look. And in
my spare time (I don't take breaks anymore) I sometimes do a little
research for myself—when I was looking up a concept I had
thought up to see if it was original, or based in any heinous current
marketing or entertainment scheme. It's kind of complex—I put out a
sporadic small 'zine of serial fiction called Mickey Rourke
(more on that later)—and one of the continuing stories (the
magazine is all serial fiction) is called The Endless Party,
and one of the concepts I invented for The Endless Party was
the concept of Pyramid Sex. I had and have no idea what that refers
to, I just thought it would be a funny ongoing reference that the
reader can grapple with (it just occurred to me that this sounds a
little too much like that show, Seinfeld—(which, by the way,
I watched like one episode of, but couldn't deal with the
laugh-track, and that stupid bass wanking they have between
each scene. It just said sit-com to me, and I just really hate the
sit-com form—it's like the only bad memory of my childhood—TV
sit-coms—so we'll have to be careful of that). Anyway,
so I was looking on the internet to see if there was anything about
Pyramid Sex—some heinous concept that I never suspected. I didn't
find anything as such, but I did see one of the weirdest
things in recent memory—an oral sex pyramid internet chain letter.
Apparently, it works like this: there's a list of names and
addresses and you put your name and address on the bottom of the
list, and then you go to the top name on the list, or top five or
something and drive to their house, and give them oral sex. It seems
a little impractical to me, as these names are all over the U.S. and
Canada—but, well, I don't know? Maybe it works, but... it doesn't
sound like a real good idea to me. But who knows?
The dude here, the
big guy, owner, whatever, just came in and replaced the lightbulb
above the bar where I'm sitting. That's why it was so dark. I like
sitting at the bar, which faces an incredible array of liquor.
I like looking at the liquor—even though I can't take a
drop—literally not a taste. This year, 1998 (though not this
date) marks, I guess, five years since I quit drinking. Definitely
the hardest five years of my life. I don't really keep track—like
how many days since I quit or anything—like some people do.
I don't think of it as an accomplishment or a record. If I start to
drink again I figure it'll be about the same thing as putting a gun
to my head or jumping off a bridge.
About a year and a
half before I quit drinking, I found out that I had to quit eating
wheat (and all of its insidious forms) which was eroding my small
intestine faster than road salt eats a muffler. No guarantee from
Midas. But instead of having to replace my intestine with a rubber
hose, simple abstinence was enough to cure me. I had been so sick—I
felt like like by simply changing my diet I was able to grab my hat
and turn my back on death, waltz out the door, “see you!” For
now, of course, nothing's simple. Wheat seems to have infiltrated all
strongholds of the American diet. More on that later.
But my point here,
is that here I am on what is starting out to be a very strange day,
staring down a bottle of Laphroaig Scotch while Scotland and Brazil
are tied 1-1 in the first game of World Cup soccer on one of the many
TV screens in this place. The last glass of alcohol I ever drank, I
believe it was on Nietzsche's birthday, was a glass of fine port,
from Portugal. When I found out I could no longer eat wheat, I
decided that I would start the next day, but that night I would taste
my last wheat. I went to a place called The Sanctuary, and with
religious appreciation, consumed a good pizza, a Guinness Stout, and
a glass of Laphroaig Scotch. (Scotch, Bourbon, all whiskey, as well
as gin and most vodka, all distilled from wheat grain, and thus
off-limits.) Kind of a European smorgasbord. I guess I could have
added more countries, but I was too happy to get drunk—I had been
sick for three years—and now I had found out why. I probably had
some Bourbon because it's my favorite, but I don't remember now—what
I really remember is that glass of Laphroaig Scotch which tasted like
nothing I've ever tasted. I won't even try to describe it, and I
can't remember now anyway, but anyway, it was the first time I'd ever
tried it, and the last, and that's for life. It's now entered the
realm of mythology.
I'm sitting here
at the bar facing the esteemed single malt Scotch shelf, and I'm
admiring the bottle of Laphroaig, which is in the middle. It's green
glass with a simple white label with black print. Nothing overly
fancy or design-y, very traditional, simple, and excellent. If I was
still drinking, and eating wheat, this would be my drink. It
would. Ten years old—there are other Scotch's 12, 15 years old, but
ten years old seems like long enough—it's a hell of a long time.
Which brings me
back, at least I hope, to ten years ago, Kent, Ohio—what was
my point? Oh yeah, crossroads, and all that, my high school class
reunion at which I drank way too much. Now I'm facing my 20th
high school class reunion this summer—without drinking.
Scary. Anyway, when I was living in this improbable living situation
house in Kent with five friends, we got heavily into making
beer—something I had done since high school. We had several five
gallon jugs, vats, going at any given time in the basement, and cases
and cases aging and waiting to be consumed. We experimented with
flavored beer, high alcohol beer, stout so thick it made Guinness
look like Lite, garlic beer, chamomile beer, and just ordinary, good,
robust, real beer that we were able to make—I'm not
kidding—for about $3.00 a case. Beer making is a lot of work, but
it's like cooking or canning—it's satisfying and fun. We felt we
where on to something, making our own beer, and people all over the
country were doing it to an increasing degree. But, not being of the
entrepreneurial bent, we didn't look at it as a future business
opportunity. Actually, at one point, when I opened one of my many
small magazine stores that have failed over the years—places whose
main function was to be an outlet for small magazines like you're
reading now—I considered selling home brewing supplies to the local
collage student population, especially those who are in that twilight
age category between 18 and 21—I could sell the brewing supplies
legally to these people and then let the miracle of fermentation do
the rest. But the thought of going through with the marketing,
advertising, and promotion to make my wares known, and the thought of
my clientele possibly being beer-progressive fraternity brothers,
nauseated me just enough to not have the energy to go ahead with this
endeavor.
It's much later in
the day. I haven't been at the Singing Lobster for quite some
time, actually. I came to work to find one of those FAXs with a
little advertising, human anecdotes, celebrity birthdays, and
milestones on this date. It's Judy Garland's birthday! And this is
the date Ben Franklin's kite was allegedly struck by lightning, being
the popular discovery of electricity. Quite important to most of
today's world. Also, a committee was appointed to write the
Declaration of Independence, and the Girl Scouts were incorporated. I
guess that means that's when they started selling cookies. Also, Bill
and Dr. Bob formed Alcoholics Anonymous! A very big day. Also,
Kennedy signed an equal pay for equal work bill. And the biggest
milestone of all, Subway opened its sandwich business. In
commemoration, the local Subway shops are introducing the Lobster Sub
and Lobster Bisque—for a limited time only. They should have asked
Blimpies how well their lobster sub went over.
The headline news
has nothing about the Mexican military attacking alleged Zapatistas
in the Chiapas region of Mexico. Around the world, I imagine,
governments use the occasion of World Cup Soccer to try to execute
heinous acts, figuring the public will be distracted. Of course, in
this country, soccer hasn't quite taken hold yet. It's waiting for
the next marketing genius to fuck it up. By the way, while I was
watching, Brazil scored a goal, went up 2-1, and that game was all
over.
Back ten years or
so, I drove across the country, then, after we broke up our fine home
in Kent, Ohio. Now the six former residents of that house reside in
six different states—let's see, Ohio, Washington, Oregon, New York,
Maine, and Austria. (I know that Austria is a country and not a
state.) Anyway, I was pleased to see the rise of the brew pub on the
West Coast—in Berkeley, San Francisco, Arcata, and Seattle. I knew
the popularity of good beer would bring the prices up—but at least
good beer was going to be appreciated. But—to get back to what I
had started to say—I never expected to see what I see now, here in
my home of Portland, Maine. There is an actual chain restaurant
here—and a new one is just opening—called Barnacle 'enry's Real
Dublin Beer Haus's (yes, that's plural). Now, if I'm not mistaken,
with that handle they cover nautical (a must here in
Portland), British, Irish, and German. Talk about covering the bases.
They boast “Hand Crafted Beer” and pizza! They look just like a
combination of Arthur Treacher's Fish & Chips and Chuck E.
Cheese's Pizza Time Theatre. And they're popular.
Friday, July 13, 2018
Friday 5 June 1998
It's a Friday in
June and the Lobster Festival is in full swing. They moved it to this
week rather than have it at its traditional time in order to
coordinate it with the grand opening of the new Starbucks Coffee,
much to the dismay of seemingly every local resident you talk to. A
lot of the locals, especially the serious lobstermen, hate the
Lobster Festival anyway, and refer to it as the “Bug Festival”—but
this is too much. The Starbucks PR people are making a big deal about
how their company was named after “Starbuck,” the first mate in
Moby-Dick, and it's just natural to have a home in New
England, but everyone knows that the real Starbuck would have
preferred his coffee black and bitter and certainly not with 90%
steamed milk and—heaven forbid—not chocolate. The big local
homegrown (not literally) gourmet coffee roaster who specialize in
mocha this and that—Chocolate People—aren't too thrilled with
Starbucks either. I don't really give a shit. I'm not crazy about
Chocolate People—I get a migraine headache every time I set foot in
one, and small chains are just as annoying as big ones. I just figure
Starbucks is another place with a clean restroom that I can use in my
ramblings about town.
Wednesday, June 27, 2018
Tuesday 2 June 1998 – a week later
I'm at Denny's out
on the state highway on a long walk to work, having breakfast siting
at the counter, listening to two guys down the counter talk about
“free radicals,” and hearing someone's (original) version of
“Spooky” on the oldies station, thinking about how that song
doesn't really work when you change the gender from girl to guy,
because a girl can be spooky, but a guy would be scary—even though
Lydia Lunch did a really nice version of that song. I'm thinking she
changed it to “guy”—she'd sell a lot less records if everyone
thought she was a lesbian and the boys thought they wouldn't have a
chance with her than... as if they did anyway. Everything in our
society runs on the concept of fantasy—you couldn't even get people
to work if there wasn't the promise of something better. Movie idea:
(make a note) a remake of Fantasy Island (while they're still
remaking everything) but instead of being like that show, whatever it
was like, we'll make it a critique on the fantasy driven enslavement
of the American people. The “message” will be that you should be
satisfied with what you have. The “secret” message will be that
we're all fucked. Cast Ben Gazzara in that main part, for
what's-his-name—and that midget guy is dead, but cast, I don't
know, Michael J. Fox in that part.
I guess the reason
I'm thinking about Lydia Lunch is that she's working here, at the
counter. I'm not kidding—I'm sure it's her. No, I'm just kidding.
When I came in
here, some high school kids were in front of me, and the cop-like
manager wouldn't let them sit in the smoking section, which is like
almost the whole restaurant, because they weren't 18 and he said he
needed IDs that they were 18 to be able to sit in the smoking
section. “State law,” he said. (You always want to be suspicious
when someone says something is a “state law.”) Now, I don't know
about you , but his is the first time I ever heard anything like
this, and it sounds totally insane to me. If I happened to be a
young, hot-shot, motherfucking lawyer and was looking for that kind
of high profile fame and fortune—I'd concentrate on the area of
increasing discrimination of minors. Of course, minors aren't usually
the people who can pay that kind of hot-shot lawyer money, so maybe
that's why we haven't seen this. I guess I'd have to be a young,
hot-shot, idealistic, crusading lawyer, with a second income.
Anyway, Denny's is
Denny's is Denny's is Denny's, with that multipage full-color plastic
menu and hardly any food on the plate, is Denny's is Denny's is
Denny's is Denny's is Denny's is Denny's.
Thursday, June 7, 2018
Tuesday 26 May 1998
I'm at the First
Sun Cafe, which is a little cafeteria style cafe down by the poor end
of the docks that haven't been ritzed up yet, though it's only a
matter of time. I guess “First Sun” refers to when the sun hits
the United States first, which is somewhere in Maine, though not here
exactly. Maybe this is the first cafe in Portland that has sun pass
through its windows. I'm looking out the window, which has no sun
passing through it as it is overcast, at the Commodore Hotel across
the street, which is not a Hotel, but apartments. I'm sure it was
once a hotel. There's a nice old sign, and also a sign for a coffee
shop. The hotel coffee shop is one of the nicest concepts I can think
of, though they're very seldom actually nice. I guess they often feel
they have a captive clientele—all the people who won't walk across
the street or two blocks to a good breakfast place. But sometimes
they're good.
Friday, June 1, 2018
Friday 22 May 1998
I'm at Guido's
Diner—thought I'd try it out, but it looks to me like the place
that if you're black and walk in, all conversation stops, not
necessarily because they want to intimidate you or scare you away,
but because the topic of conversation just happened to be something
they would not want a black person to hear. Whether they are afraid
of the black person, or the black person walking in is a reminder
that there are black people and their conversation assumes
there are not, or they are just embarrassed or ashamed, I have
no idea. No black people ever come in here anyway, and maybe never
have, I assume.
I'm assuming a
lot, I realize, and when I go in they are not talking about black
people. (When you say “black people” enough times in a short
time, you start to see why some people prefer “African-American.”
I just have a problem with that term because it would be in turn
proper to call myself a “European-American,” and I sure don't
want to do that. I'd prefer not to ever call myself an American
anything. I guess when pressed, I call myself an Ohioan, because I'm
from Ohio, even though that's a political boundary and not very
descriptive. There will be a day when this is all just beside the
point, unnecessary, and insane, but not in this lifetime.) When I go
in they are not talking about black people, but they are
talking about women in a degrading way. This is a family owned
restaurant, but not a family place. Women barely make their—I'm
assuming again—there are no women here except the woman working
behind the counter—and two regulars at the counter are talking
about how they've been “burned” by women. The woman who's working
here and owns the place could kick the ass of anyone here, I'm sure,
including her tough guy son, who gives me my coffee and one plastic
container of non-dairy creamer. He also gives one of the regulars
only one non-dairy creamer, and the regular demands—“One?” To
which the son throws another non-dairy creamer at the man's head.
I'm assuming the
family who own the place are Greek-Italian-Americans, because they
have travel posters on the wall of both Greece and Italy, and you
couldn't place them easily as one or the other. They are a mean,
humorless, combination of people—I mean those particular restaurant
owners. They have signs all over the place—scrawled in magic marker
on cardboard—with the rules of the road. “No Credit.” “Coffee
includes one refill, you pay for more.” “This is not your living
room.” (Whatever that means.) “No checks.” “Cash Only.” “No
Loitering.” “No Rest Rooms.” “No Special Orders.” Have it
OUR way.” And my favorite—“You don't like your food—you
eat it anyway.” Oh, and the craziest of all: “No cigar or pipe
smoking.”—because every single person in this place, except for
me, is puffing on a foul, stale cigarette, including the father, who
has a cigarette expertly hanging from his mouth as he mans the grill
and peers out aggressively and wearily down the counter, through the
serving window as he cooks.
The two regulars
who sit next to me both have their cellular phones sitting on the
counter next to their respective packs of filtered cigarettes and
colored plastic butane lighters. They are some kind of contractors.
They are talking about their respective brands of phone, their good
and bad points. The one guy has a new phone, which he likes better
than the old one which was identical to his friend's. “I used to
have one of those,” he says, “but it made me sound like a 33 1/3
RPM record.” I think he means a 78 RPM record, or a 16 RPM record,
or even a record on the wrong speed. A 33 1/3 RPM record? I strongly
consider entering the conversation by blurting out, “You mean like
Sinatra?” But I don't think they'll get the joke. Sinatra was a
pioneer of the 33 1/3 long playing record form, but he recently died,
so his death is on everyone's minds. He's always on my mind, anyway,
because his songs are the soundtrack to my life. But for this
extended media period that's come with his death, I have to share him
for awhile with the unimaginative masses. Oh, the unimaginative
masses. If I would say “like Sinatra?” to these fellows, they
would think I was saying, “Like you're dead?” and not know what
the hell I was talking about. People's lines of thought are so
dictated by the media, you could pretty much say that it's replaced
whatever instinct we once had. If I was going to have to predict one
thing that was going to be the demise of the human race (ie., nuclear
war, a giant comet hitting the Earth, cockroaches) I'd say it was
lack of imagination.
Tuesday, May 15, 2018
18 May 1998 – from Dream Notebook No. 1
Two nights ago—dream about being in a
convenience store and a guy with a shaved head gets hit over the head
with a bottle. It's actually Art Alexakis, from Everclear,
and I help him by putting alcohol on his cut head. He's hit by the
littlest kid in a group of young boys. Later, I'm in the bathroom
trying to pee, and a famous person, a woman, comes in—can't
remember who.
Last night—I'm in a radio studio—no,
a diner—Jim Rome, the sports radio guy is there, but he's
Hispanic—later, Native American—with long hair, very small and
frail looking—and he's also this character Smokey from The
Big Lebowski—played by Jimmie
Dale Gilmore. He's challenged to a fight by this asshole
producer—a real jerk guy, who looks like the Dancin' Kid in
Johnny Guitar. They're arguing and then setting up a fight.
The producer guy is such an asshole, I'm ready to start fighting,
too, but they set up the fight in a boxing ring—very official. The
producer has an entourage of assholes—the whole group of them are
speed freaks. We're sad about Robert Mitchum dying and proclaim him
the best actor ever, but the group of producers say that the best
actor ever is a guy named Awful Pilgrim who is in some movie I
haven't seen. It seems this producer guy knows Mark Eitzel, and I
think that's why Mark Eitzel hates so many people—the people he
knows are asshole record industry types. The fight is kind of a
travesty—with both guys acting up—Rome doing [word I can't read]
and some Native American war dance—and the Dancin' Kid wearing a
dress and a blindfold and running around.
Monday, April 9, 2018
Wednesday 6 May 1998 – Shaker's
I'm at breakfast
again, at a little touristy diner—not really touristy, but close
enough to the tourist area to attract them in summer when you can't
get in here. It's still early enough, in the year, however, to be
safe to come here, and there's a long counter, so it's easy to come
in by yourself. Actually, this place is a hangout for the local
artists, being in the local art district, where old warehouses have
been converted into artists' lofts, which are now really upscale and
popular places to live, and out of the price-range of all but the
most successful of artists. I guess there must be this brief window
of time when the warehouses are being converted from warehouses to
places where people can live and work for very little money, but that
always seems to be a boat that I miss everywhere I've ever lived. I
don't know, maybe it's all a myth. Apparently, many of the artists
are now having babies, judging by the people with babies in here—it's
their current version of art. Actually, the artist that can now
afford to have babies are the ones who are successful, and the ones
that are successful are no longer painting but doing video
installations and other multimedia extravaganzas. From what I've read
about our local art community. There are still the few old timers,
the old holdouts who like to go out on the pier with their easel and
watercolors and paint lobster boats. They can even make a few dollars
during tourist season, but they certainly can't afford to live in
this new artist warehouse loft neighborhood.
Even more
prominent than berets and babies in this place this morning are cell
phones. I'm sitting at the counter looking into a big series of
mirrors and I can survey damn near the whole place without twisting
around on my stool or craning my neck, and this makes it a good place
for observation and reflection, so to speak. And what I see, in the
booths and at the tables behind me, are a lot of people talking on
their phones. Maybe I'm wrong, maybe it's not even the artists who
come here any more, maybe it's just the real estate people.
I suppose there'll
be a time not long at all from now that when you get phone service
turned on it will be cell phone service—and it'll be the only
choice. It'll be as affordable as anything. Why not? It's one of
those inventions that just makes sense. It's not like it's creating a
need that people don't have, or selling people something that is
already free (water, air) like so many businesses—it's
understandable that people would like to be able to take their phone
with them. You fell in love—you're waiting by the phone—hell,
take the phone with you, then the phone is waiting by you. You may be
miserable, in love, but you can still go to the laundromat, the video
store, and drive around in the car and park in front of her house and
will her to call—call! I guess at this point the automobile, and
the traffic jam, and the commute are leading factors in cell phone
popularity. If I was in that kind of phone oriented, drive here and
there business—hell yes. I'm all for useful technology as such,
telecommunications, tele com, the future. But right now, the cell
phone is still a symbol of ostentatiousness—and it's still a
negative thing in Portland, Maine, where there are poor people and
rich people, and the poor people are trying to make a living doing
art or doing nothing or pulling lobsters from the sea in a leaky
boat, and the rich people are people who own the land and own the
buildings and rent the living space to the poor people. And in some
cases it goes all the way back to the sailors who came here from
god-knows-where and killed everyone and started gridding out the
land.
Saturday, March 24, 2018
30 April 1998 – from Dream Notebook No. 1
Lots of pleasant dreams lately, but I
can't remember them well—but the last part of the one last night—I
was going somewhere—on some kind of transit—and I see
someone—Pardise, I think—she tells me that David Letterman is
having a contest in which you send him one paragraph—and if you
win—I don't know, he'll read it, or you'll be on the show. I get
started right away. His address is something George Bush Plaza, and I
get started writing about George Bush and forget about Letterman,
momentarily. Then, somehow, I get caught up in doing a painting of
David Letterman—it's with watercolors, because that's what I
have—but they have an oil-like quality. It's easy and going well. I
end up really getting into it, and it's more of an abstract painting,
actually—but I'll send it to him anyway. It's really fun and I
really feel like I'm really painting.
Tuesday, March 6, 2018
Tuesday 28 April 1998
I've been thinking about that sentiment
for a couple of days now—it's on my mind—“You can't take it
with you, but you should hide it before you go in case you can come
back and get it.” That, for some reason, seems to make more sense
to me than it sounds like. I don't mean literally burying a cache of
gold, so that when you, hopefully, come back, you dig it up and spend
it. You don't know when or what kind of world you're coming back
into. Maybe gold will be worth nothing, and old cigarette
butts will be the prime currency. So the question is, what could you
leave behind when you die that could benefit you if you return to the
world? You have to remember that you may not remember anything of
your previous life when you get back—so what you leave would be
best if it's something that benefits everyone. So, like, to really
oversimplify things, Andrew Carnegie might return to the world and be
delighted to be able to check books out from one of the many Carnegie
free libraries. Essentially this idea of burying something that you
can't take with you so you can come back and get it later is kind of
a Westernized materialistic version of karma. Of course, you're
missing the point if you contribute to the world only because you
want to benefit personally somewhere down the line—but maybe that
idea—only doing things that we can benefit from in some way—is so
ingrained in us that we may well not be able to shake it.
There's one other way of looking at the
whole thing that began to intrigue me when I started thinking about
this whole subject. That is the idea of doing art—the compulsion to
do art of some kind that some people seem to have—and it must be a
compulsion, because it's not encouraged or rewarded—could be
attributed to this theory—that in a past life or existence on Earth
(or elsewhere), the artist was inspired by some form of art above all
other experiences in their life—and now returning to the Earth will
struggle to produce something that, upon returning once more, can
inspire or sustain or console him in some indescribable way.
The whole world could be explained this
way—maybe Bill Gates, in a past life, had to type love letters to a
distant romance, and couldn't figure out the margins and such.
Perhaps the inventor of the photocopier was Bartleby the Scrivener in
a previous existence. Think about Picasso coming back to the world
that he's changed. There's no reason for Heaven or Hell—Heaven and
Hell are here, and satisfyingly complex to suit me. The developers of
the motion picture can marvel at the high-tech theaters everywhere,
but may have to suffer a bit through bad movies. The inventor of the
automobile (who in a previous incarnation had a bad relationship with
horses) now finds himself in a world where it's easy to get around,
but ultimately is a tragic, hellish nightmare that has deteriorated
well beyond the most pessimistic, morbid imagination of any warped
science fiction writer.
Me—I'm pretty lucky, pretty
well-adjusted. I'm not working on any invention, and art looks like a
silly bad habit to me. Sure, in a future world maybe we'll have free
or at least affordable therapy, but in the meantime I write in this
notebook and it works okay, I guess. The only real compulsion I have
is to remove lobsters from the sea and place them into a tank of
boiling water. Maybe I was a plankton or _____ (lobsters' fave food)
in a past life, or something—there's no other reason I can imagine
having it in for these poor creatures.
Saturday, February 24, 2018
Saturday 25 April 1998 – Hollywood Burger Bar
It's a beautiful Saturday morning in
spring, and I'm at my favorite breakfast spot, Hollywood Burger Bar,
which is at the crossroads to the world. I'm looking north up the
street from where I sit, and it gives me the sensation of Anytown,
USA—that 6th Grade social studies book, idealistic
nostalgia that I carry around with me like a well-worn Bible. I don't
actually have the social studies book—you know the kind,
called “People and Places” or something like that—no crime, no
weirdness, and certainly no methamphetamine. The cover of the book is
yellow, that's all I know. I'm obsessed with the color yellow
lately—probably because I've been reading this “Feng Shui – The
Chinese Art of Placement” book from the library, in order to best
arrange my things and life in my meager digs. Finally, I've been
forced to accept that it's hopeless, but I did learn that yellow is
he most important color in China—the color of royalty. Which is
really quite the opposite of the perception of yellow here, where
it's caution, school bus, cross-walk, “Copies 5¢” (just looking
around)—taxi, mustard, and the plastic top to the lemon-scented
dish soap. Never a house, seldom a room, and rarely a car (that's not
a taxi). In fashion, like never, except for the local
anti-establishment raincoats, called sou'westers. (The fishermen, and
lobstermen, however, only wear black ones.) Anyway, I can't get the
color yellow out of my mind, but I'll try.
Looking north up the street, I can
imagine more small towns and rural areas in between, fields of yellow
wheat and corn—but this isn't the Midwest, which I idealize.
It's colder and more heartless. To the north is Canada, eventually,
and then the Arctic. To the south—Boston, small town
extraordinaire'—and to the east, over the pond, London, “The
City.” To the west, after a three day non-stop killing spree, is
our sister city, Portland, Oregon. Occasionally we attempt a cultural
exchange with Portland, Oregon, the “City of Roses”—we trade
lobsters for roses—but this usually leads to conflict as we are
never in agreement as to how many lobsters are worth how many roses.
Speaking of yellow—a beaming young
father just pulled up on his Beamer, carrying his three year old
daughter who is dressed in a bright yellow shirt! She has no choice,
and is obviously dressed in reference to her golden blond hair, full
and curly, looking like an old-time actress, maybe _____. (Carole
Lombard?) Actually, she looks just like that writer, Carole Maso, who
spends her summers here occasionally, creating gossip, scandal, and
fragmented prose. The mature look of this munchkin human being has me
transfixed, but I take my eyes off her before her father notices. He
would never notice, however, because he can't take his eyes off her.
He is watching her react to the stimulus of the diner, thus
experiencing the diner in an intense and fresh way himself. He should
pay her at least as much as his favorite musician, author, or
filmmaker makes, but he doesn't have to because he owns her—at
least until she starts to drive. He should really lessen his
slobbering intensity a little bit, though, at least in the presence
of us impotent, unemployed lobstermen. Really, fathers shouldn't
stare at their daughters like they want to fuck them—not even in,
or especially not in private. It's not like the kid doesn't notice.
I'm overhearing the conversation of two
guys down the counter—it's one of these seemingly fake
conversations that make one suspect that they are space aliens, or
perhaps actors rehearsing a script. I hear the one guy say he'd have
been executed many times over if he had been living somewhere at some
particular time. I can't help but wonder how he thinks he'd be able
to be excluded more than once. A little later on I hear the other guy
say: “You can't take it with you...” I think about this common
sentiment for awhile and I decide it should be rephrased: “You
can't take it with you, but you should hide it before you go in case
you can come back and get it!”
Tuesday, February 13, 2018
Sunday 19 April 1998
It's Sunday morning and I'm at The
Lobster Shaq where I'm desperately trying to find work on a fishing
boat. A lobster boat, preferably, though that is highly unlikely. The
jobs on lobster boats are really, really desirable and there's almost
no turnover. A lot of lobster boats have been manned by the same few
old salts since back near the beginning of the century. I figured
that once they started using computers on lobster boats that would
create a few new jobs, but these old timers, the real survivors, have
had to weather one advance in technology after another over the
years, and the onboard computer is just another thing to adapt to.
The only new jobs were for the guys selling the computers and the
guys teaching the old salts how to use them. I know nothing about
computers anyway.
The reason I'm here on a Sunday morning
is because it's the one morning the lobster boats aren't all out
before dawn. The lobster boat captains are all very religious guys,
and they have breakfast and go to church on Sunday morning, and make
sure their crew is lined up for the next week's work. If you're in
here on Sunday morning and look strong and hardy, have a good tan and
some bulging muscles showing, you might get an offer to man the traps
come Monday a.m. But like I said, there are hardly any openings on
lobster boats, and usually the only job possibilities are on the
bigger, more industrial and dangerous menhaden and shad trollers. I
guess they net tons of these small, boney fish, which are then ground
down and used mostly as fertilizer. Why the world needs so much
fertilizer I don't know. Isn't there enough shit being produced to
fertilize the entire universe?
I don't feel too muscular, tan, or
strong this morning, anyway. They need strong backs, and mine is all
fucked up and twisted from sleeping wrong on my borrowed bed in my
Hollywood sleeping room. Mrs. _____, my landlady, pulled the bed, the
only one available, out of the cellar for me when I rented the room.
It's a massive, kingsize model that is so big it takes up
seventy-five percent of the floor space in my small room. Worse, it
is really two beds—that is, the boxspring is in two pieces—with a
giant kingsize mattress over the top—but the boxsprings always
separate and the soft mattress sinks down into the crack between
them. On several occasions I had dreams that I was being sucked into
a crack in the earth and woke up screaming. And it's hell on my back.
The weathered, majestic ship captains
sit together at booths and survey the studly young prospects flexing
their muscles along the counter, some who are bragging loudly about
harpooning whales and such. The captains aren't easily fooled,
though, and it's best to keep your mouth shut. I'm sitting here at
the end of the counter, my back all twisted out of the straight line
it should be in, and I'm scrawling this gibberish uncontrollably in
my notebook like some kind of mental patient. I'm aware briefly of
the eyes of four captains, sitting at a booth just behind me,
scraping over me saltily, and then I can make out, above their
usually hushed tones, along with a chuckle, one of the salty old
gents cackle, "Maybe for bait."
I finally found out, after no luck
reading the paper, what that line was all about, outside of the
theatre yesterday. It was a casting call for a TV movie they're
shooting here this summer. Pretty exciting—our neighborhood,
Hollywood, rarely coincides with the "real" Hollywood—and
so every functioning man, woman, and child of the region was there
leaving their name and phone number and getting Polaroids taken. I
guess it's to be a period drama, set in the Fifties, about a lobster
that grows to tremendous proportions after being radiated by a
crashed nuclear submarine secret weapon. The lobster terrorizes the
town, of course, and gets revenge for all lobsters, I guess. They're
filming it here because of the lobster connection, and because a lot
of this town really has a fifties look—I mean, it's really stuck in
the past in a lot of ways—and that goes for the dress and
hairstyles of many, many locals—and there's a huge vintage restored
automobile club here as well!
I considered trying out, but I don't
see being an extra extra extra—you get paid, I guess, but mostly in
bagels and bad coffee. Now if I could have the part of the whale
harpooner, out of work and hopelessly out of touch with the times—a
broken down 33 year old alcoholic who sits around trying to get
through Moby-Dick—who is then called upon to break out his
razor sharp harpoon and save the town with an impossible toss while
being squeezed to his eventual death by one of the enormous
claws—hell yes, that'd be excellent. But I guess Leonardo Hawke,
the hot young star, has already harpooned that role. Actually, I just
made that all up!
Sunday 19 April 1998
I'm at Joe's Cellar on 21st
Street, NW. Happy to find this place is open on a Sunday. It's
actually close, somewhat, to my new home. Expensive, but the food is
good—so maybe not that expensive. I've got to write in my “Psycho
Journal” today, new project—so here I go.
Tuesday, February 6, 2018
12 April 1998 – from Dream Notebook No. 1
(1st dream in new house—1202
NE Beech!)
Heather and I are at a roadside cafe in
S. Oregon somewhere and the guy working there asks me when I got out
of jail—and then I remember that I was in jail—how did he
know?—no one knows, hardly—it was last fall. I went to jail for
26 days for kicking a car—someone's car, when I was mad. But I also
then kicked a police car. The guy at the cafe says when he want to
jail last it was for “plants”—meaning he grows marijuana. When
I think back about being in jail—it wasn't bad—I read a lot and
the time went fast. (Ha.)
Earlier, dreaming—driving around with
someone—in the passenger seat—drinking tequila
drinks!—Margaritas—shaken up—keep forgetting we're in a car and
it's illegal. Stash the bottles under the seat—only two shots
left—one for me and one for the driver, feeling very sloppy, but
not drunk—restless and forgetful. It's all very positive.
Sunday, February 4, 2018
Saturday 11 April 1998
There's a huge line outside of the
Hollywood Theatre this morning—I must find out what it's all
about—it's not every day a huge line forms outside of a theater
that shows second run movies for $2.50 at 10am. The movies aren't at
10am—they start in the afternoon—and to their credit, they've
been showing some old movies, musicals and such. The line I'm talking
about is at 10am, which is NOW on Saturday morning. I can't
imagine—maybe people are lining up to something else, like a record
store next door—trying to get lottery tickets to be eligible for a
drawing to be eligible to make advance bids on the new Garth Brooks
boxed set that's going to be available soon in a limited edition of
one or two million for only like $49.95. When you hear
something like that—or when I, specifically, as a struggling
country and western artist, hear something like that—I don't know
how to react. With numbness—what else? Once in awhile, however, the
consumer—the collective, idiotic, misguided mass of them—bites
back and says, "Enough is enough—no matter how much you try to
sell this crap—no!" Usually it's not right before Christmas—I
think they should, to be safe, hold off the Garth Brooks release a
few months—but what do I know about "The Industry?" If
competing with a similarly bland but even worse "new country"
act called Brooks and Dunn hasn't hurt him, I'd say his sales figures
are beyond my comprehension. Tammy Wynette recently died. I
was not a big Tammy Wynette fan, but that news made me sad—she
was very young still. She had a hard life—was married to George
Jones, who's one of my all time favorites—but I wouldn't have
wanted to be married to him. That Billy Sherrill must be a genius—is
he still alive? If I could just get him to produce my new cassette!
The line from the Hollywood Theatre is
incredible! It's stretching for like three blocks! One might think
it's something Titanic oriented—like outtakes from Titanic?
Or one of those Titanic movies made earlier in this century
that no one wanted to see, but now everyone wants to see? (Take heart
all you failures—you will have tremendous success beyond your
wildest imagination—just when it's the right place and the
right time!) Maybe it's a movie poster sale—those always
draw enormous crowds—which is funny, since I've never been to
anyone's house and seen movie posters up.
I must find out what this line is
for—I'm obsessed with it now. Whatever it is—I want in.
I'll sell whatever it is. I'll get in that business—on the ground
floor. Maybe that is how my fortune will be made. Then my bio will
say: "Then one day he saw a line from the Hollywood Theatre
extending for four blocks at ten in the morning. 'I've
got to have a part of that—whatever it is,' he said."
It's a really strange line, too. You
can't tell anything from the people—young and old, ethnically
diverse—at least for Portland, Maine.
How can you predict something like
this? The neighboring businesses must be looking on in envy. Over at
Winchell's they're saying, "Why not us? We've got donuts!"
Of course not—the owners of Winchell's are far from this
scene, and the employees of Winchell's are probably getting
worried that all these people are going to get a real hankering for
donuts with all this early morning line waiting. That reminds me of
when they tried putting a Blimpie's sub shop in Old Town,
down by the docks. There's a good example of people not going for it.
They made a big deal of their regional compatibility—introduced the
"Lobster Blimpie." Whew! "Blimpie—it's a beautiful
thing." Not always. It went over like a Led Zeppelin reunion.
Hey—maybe I'll look in yesterday's newspaper for a clue to this
thing.
Friday, February 2, 2018
Saturday 11 April 1998
Psyche's had a week or so of
insulin—went to the vet yesterday for tests. It's costing Heather a
lot of money. We also got the cats a toothbrush (they can share) and
some poultry flavored toothpaste! Somehow that's really exciting to
me. “Hotel California” is playing here in the Hollywood Burger
Bar on Station Randy Russell's Bad 70s High School Music Memories.
Sunday, January 28, 2018
Saturday 4 April 1998
It's Saturday morning, the best morning
of the week ("Saturday night is the loneliest night of the
week," sings Frank Sinatra). Saturday afternoon has its
qualities, too, and is fast approaching. I've really mellowed out
lately, the past few days, or whatever—not in life, I don't think.
I felt much better, but then came along Friday—my most feared and
hated day of the week. I know I should just get over this—but—it's
not just me. It's society. It's me. It's society. It's me. It's these
damn lobsters. Thank god for the obsession with old movies, here on
the west side, the Hollywood neighborhood. Breakfast here at The
Casablanca Burger Counter is a nostalgic ride into the illustrious
film history past—Jimmy Stewart's here, and he's fielding questions
and settling arguments. "Here you go—NO TOAST." The
waitress, old Norma Desmond, brings my breakfast—two eggs,
potatoes, and no toast. I always have to specify "no toast"
because of my wheat abstinence—it's interesting—a negative order
(it certainly brings to mind the scene in Five Easy Pieces where Jack
Nicholson tries to order toast by ordering a chicken salad sandwich:
"hold the lettuce, hold the mayo, hold the chicken salad."
It's gotten so they call me "No-Toast," one word, like it's
my name. It's not the first time I've been named after food. When I
used to frequent Kline's Market back in old Kent, Ohio, Mr. Kline
would call me Cole Slaw ("How ya doin' Cole Slaw?") because
for awhile I came in every day to the deli and ordered their
excellent cole slaw. I guess I'm lucky he didn't call me "40
ounce Colt 45!"
Tuesday, January 16, 2018
Friday 3 April 1998
I'm at Niki's Restaurant on the corner
of Morrison and Grand, a real classic breakfast/lunch/dinner
storefront corner diner, Greek owned, American food—the hamburger.
Sandwiches. Nice, but not overly so—cheap, good, plain food. Window
into the kitchen—it's spotless. Bad radio playing, but no lottery
games. Earlier the week I went to breakfast at the Grand Cafe—on
Broadway and Grand—kind of a mirror image of this place, in
location (in a sense) and in every other way—but good, too. Insane,
over the top kind of business—breakfast, lunch, and bar—karaoke
every night—piano bar, dance lessons, huge TVs—lottery games,
buffets, theme nights—a crazy menu with personality to spare. I
like both these types of places—and both have their regulars.
We (Heather and I) took the cats to the
vet earlier this week to get their teeth cleaned and found out Psyche
has diabetes. So we spent the week dealing with that. Heather had to
buy insulin and syringes at the pharmacy and now start giving Psyche
insulin shots once—maybe twice—a day. It doesn't seem like it'll
be too hard—but expensive! But maybe she'll feel better—and Dr.
Fallini said it's very treatable in cats.
Friday, January 5, 2018
Thursday 26 March 1998
Yesterday I didn't write anything at
all because I felt just fine—fairly calm and comfortable with the
world. I guess the point of my new journal being—I'd go to therapy
if I could afford it, but I just cannot. I mean, I really cannot. I
was going to a therapist last summer or so—a guy I called "Guru
Dave"—and damn if it wasn't really helping me. I had to pay
$20 a visit—which is even a lot for me, but my insurance was paying
the balance, however much that was. But then my insurance ran out,
and I certainly can't afford to pay more than $20 a visit. The
insurance I have pays for something like a dozen visits in a two year
period—so I guess it's like if you're having a crisis. It's not
meant to pay for a long term like every week indefinitely thing. The
thing is—I really really think our whole society—our whole
world—would be so much better off if everyone who wanted it (and
lots of people who needed it were convinced to want it) could go to
free therapy on a regular basis. Yeah, but who's going to pay for
this? I mean, it's expensive. Just the $20 a visit co-payment is
really beyond my means—it's, well, like anything else in the
heinous new modern world of plastic wealth. I can pay for it—I just
can't afford it. I can pay for a lot of things—but I have a $20,000
debt. Any money I spend is money not going to pay off that debt. Why
do I have a $20,000 debt?—more on that later—it's got to be good
enough right now just to admit it. My theory is that a lot of people
have huge debts and aren't admitting it. That kind of denial is
eventually going to lead to lots of crisis situations.
To get back on the subject, this
journal is my supposed solution to not being able to afford therapy.
We'll see how it works, okay? Right now it's looking good. Two days
ago I was ready to go through the roof—but I wrote in my journal
instead and calmed down. Yesterday I felt better. Today I don't know.
I'm just trying to get oriented today. I woke up and didn't know
where I was. Like I said, the concepts of where I am, who I am, what
is home, and when is now are all complicated subjects. Actually, now
is now—that's easy. I'm a guy named Travis Williams and I live in a
suburb called Hollywood in a city called Portland in the state of
Maine on the East Coast of the United States of America. I might add
that I am fictionalizing these details in order to be able to tell
the truth more effectively. A work of fiction cannot be, I don't
think, by its nature, libelous or incriminating—and so we'll call
this a work of fiction with the usual disclaimers like any
resemblance to things or people living or otherwise is simply a
coincidence of the highest order, etc., etc.—of course, we know
about fiction that this is a lie—it's not coincidental—it's all
based on something actual. Fiction is lies, lies, lies—but it's all
true. That's how I named my small publishing company: True Bullshit
Publications—"We Publish Fiction!" more on that later.
Okay—anyway, Portland is a sleepy
seaside micro-metropolis—kind of an upstate New York town on the
sea (Upstate Upstate On-the-Sea)—voted the "Best Place to Live
and Drive" by Sport Utility World magazine—there's a lot of
outdoorness, rednecks and stupidity, but also a lot of tolerance and
hard working, humorless hard work for social change. The lobster is
what this city was built on—lobstering, the lobster harvest, and
lobster export business (you can only eat lobster so often yourself).
Everything is lobster that and lobster this—Lobster Hardware,
Lobster Paint, Lobster Realty, Lobster Oil Change, Lobster Rooter,
Lobster Thermodynamics... You get the picture. The word lobster
becomes abstract and absurd after awhile if you say it enough times.
Sunday, December 31, 2017
Tuesday 24 March 1998 — The Lobster Bible
(Note: The Lobster Bible is a
part of this journal that is partly fictionalizing my location,
pretending to be in Portland, Maine—but otherwise, everything else
is pretty much the same.)
I just picked up my coffee mug—I'm at
work—on which is printed "Tony" and then "Luck of
the Irish" and a bunch of green shamrocks or four leaf clovers
or what have you. I'm not Tony—I'm at work and I got the mug out of
the cupboard where it sat with hundreds of discarded coffee mugs from
past employees. Every time one of them gets fired they leave their
personalized coffee mug. So the coffee mug cupboard is like a
cemetery of labor—little commemorative monuments to past lives
wasted at this hellhole. But to get to the point, I thought my mug
was empty and it was not, and coffee flew all over the front of my
white shirt. This, I think, proves to myself, and the world, that I'm
mentally—what?—disturbed, disabled, nonexistent?—what I'm
trying to say isn't that I profess to be hindered by some clinically
recognized mental disorder. I mean, maybe I am, but who am I to say?
What I'm saying is that I'm completely incapacitated in the mental
department—I mean, why didn't I know there was coffee in that cup,
or at least assume there might be? You don't see normal people
walking around with big coffee stains on their shirts. Why me, and
what happened? I figure this is what this journal is all about—I'm
going to write down every last thing I think and then submit it to
some experts somewhere—hopefully to a research hospital so I won't
have to pay anything—and then I'm hoping they can put all this data
in the big computer, and maybe DR. FREUD can take a look at the
readouts—if he's not too busy being dead—HA! And maybe they can
give me a clue as to what's wrong with me—maybe prescribe some
sedative or drug or Prozac or rat poison, whatever. Then I can get on
with the everyday tasks like boot licking and shit—okay, I'll tell
you what I do.
So I'm not Tony, like I said, but I'm
not going to tell you my real name because anonymity is important to
this project—I have to feel comfortable not holding anything
back—no information that might be crucial—no feelings that might
be otherwise too excruciating to admit. So let's see—I'll call
myself... Norman, you know, after Norman Bates. No, that's too
goofy—okay, how about Travis, after one of my all-time heroes,
Travis Bickle. Okay, me, Travis, I work at this downtown
architectural firm called "The Sky's No Limit." Actually,
that's a joke—but it should be the name of this place, because they
specialize not only in big (towering, skyline ruining) skyscrapers,
but also in big everything—big hair, tall food, and microbrews with
the big head. Oh, and that band, Big Head Stud. Entertainment,
restaurants, fashion—they have their greedy fingers in everything
(and I won't even get into politics right now). But no—these kinds
of respectable firms are always named after the owners or partners or
whatever they call themselves—skylords—how's that? Like, I read
in the Wall Street Journal about this successful company that picks
up dog shit for a fee—called "Shit to Gold." Excellent
handle. So I call my employer "The Sky's No Limit" when in
actuality it's officially: "Leigh Marvin Albert Speer and
Simpson, Architects." The "architects" is necessary so
you don't think it's a damn law firm or something, or a goddamned
talent agency for Christ God's sake. Just the thought of that riles
me up because I worked in a talent agency—started in the mailroom,
and I was going to work my way up like those guys like David Geffen
and then be the most powerful man in Hollywood, etc., and someday
have my own personal guru. Well, my plan didn't work out—I was
working beside all these other guys who were trying to do exactly the
same thing—and they were getting old there fast. Those kind of
"work my way up from the mailroom" bullshit stories aren't
really that useful to the world at large—and may actually be
destructive if you ask me. Those powerful guys were all born into
royalty, and those cute little myths are just fabricated to keep the
slaves happy.
Everything gets on my nerves some days
like today which is one of them. The guy in front of me at lunch with
a shirt that says: "Grateful Deaf Homebrew Society." Am I
supposed to decipher that? Anyway, what really gets on my nerves is
the thought of homebrew societies and microbrew clubs, etc.—and
this really brings me full circle in life, since at one time, if I
had a religion, that religion was beer. Now it's my worst enemy. I
can't eat (or drink) wheat anymore, and that includes barley, oats,
and probably goddamned alfalfa. More on that later, along with
alcoholism, etc.—right now I'm trying to enjoy my lunch at my
favorite Thai restaurant. (I can only eat Thai food anymore—rice
noodles, fish sauce, no soy sauce [which is made of wheat, believe it
or else]—but that's okay—it's my favorite!) And my favorite Thai
restaurant for lunch is a little place called Thai and Randy (it had
once been called Thai a Yellow Ribbon 'round the Old Oak Tree, but
business really picked up after the name was changed to honor Randy
Russell, the place's best customer before he succumbed to a tragic
identity crisis).
Just finished my delicious lunch,
followed by a Thai iced coffee which I don't really need, and now for
my fortune cookie (which I can't eat, but I observe the fortunes
religiously). Oh, that's interesting—here's the fortune: "A
liar is not believed even though he tell the truth."
Damn! Does that apply to the subject at
hand or what? I think it's prophetic—the mystical fortune—on this
day, day one of my new journal, and this new life—it's kind of
about, you know, changing the truth to fiction—or telling the truth
even with the particulars changed. It's kind of the nature of
fiction, and gossip, etc.—I decided that gossip is what is the
greatest literature—you know, like The Bible—all gossip. Hey, the
newspaper headline this afternoon—something about the
"Court"—whatever court that happens to be—decided that
it was okay for the Boy Scouts to keep out gays and atheists. As if
there's some common thread between gays and atheists. The average guy
might not get too up in arms about this because who needs the Boy
Scouts anyway—but I guess it is an issue, or precedent, or
whatever. What I want to know is what is a gay and what is an
atheist? If I am only involved in a sexual relationship with myself,
and the past and future aren't taken into account, which they never
should be when you're dealing with ideology (i.e. "someday he
might become a Nazi!"—not exactly an indictment)—does that
make me gay, since I am a man? (Me, myself, and I are all men, all in
love with each other—is that some kind of a three-way? Sorry, I
know I'm taking this a little far.) On a lighter note, if I believe
in God, but I also believe that I am God, does that make me an
atheist or not?
Back at work, and I feel better now.
Full, and also, I saw a fat man in small shorts on the street, and
that always cheers me up (it did at the time, but now it hardly seems
worth mentioning, but I made a mental note that I would.)
I'm at home, finally—it was a long
day. (Home being a rather complex subject, which I'll touch on
later.) I'm watching the Academy Awards, which were on last night—I
videotaped it so I can prolong this nausea inducing guilty pleasure,
but also to protect myself from the depression danger immediacy of
the live broadcast, and also to be able to replay any worthwhile real
moments, which they've done their best to iron out over the years,
but you never know. Well, it starts right out with jokes about how
the Titanic is going to win everything—cynical, but we
aren't supposed to care. Why are we not supposed to care? Smarmy host
Billy Crystal enters on a set designed to look like the sinking ship.
I mean, can it be any more blatant?
I really would like to be watching this
with Woody Allen, who cast Billy Crystal in his last movie as Satan—I
think W.A. might be nominated as screenwriter. He's not there—it
might be fun to be at his house watching it—if he is. It's an
interesting idea—you imagine he might make it bearable... Well,
anyway—I guess everyone just decided the Titanic will win
everything, like I care—but you know—I used to believe someone
voted on this stuff. Oh my, this show is just... Why am I watching
it? I used to have a designated Masochist Night, about once a
week, back in my youth. Why?—just to be silly, I guess—but
now—it's like a bad joke gone wrong—it's not even funny
anymore—it's any time you turn on the TV, or go to a movie, pick up
a newspaper—walk down the street... Well, this just goes to show
that Hollywood is just... Hollywood—to clarify things, is what I
refer to the popular American motion picture industry as. It is also
the name of the suburb where I live—hope this doesn't get
confusing—this just goes to show you—Oh, it's sick! James
Cameron's acceptance speech for best director—he says: "I'm
king of the world!" (It must be a line from the movie, since
everyone laughed instead of being horrified.) So much for...
whatever...
But I still love movies. All you need
to do is think about Robert Mitchum for a second and it brings you
right back to why you cared at all in the first place.
Saturday, December 30, 2017
Tuesday 24 March 1998
And I'm at Dr. Simon's office... once
again in Hollywood. For my thyroid blood test. No what? at the
H-wood B. Bar? The interesting girl who works there, who is my
favorite reason for going there, isn't there on weekdays. I like them
all—and the place—but... I'd rather go there on Saturday when
she's there. Where should I go for breakfast, after my doctor office
visit?
Now I'm at the Beaterville Cafe—a
place I'm at for the first time. It is a place that's been around
awhile—and I think they might have moved recently, but I'm not
sure. Anyway, it's very bright and clean, almost too nice, except the
prices seem good. I guess we're in an area of intense gentrification
here—N. Killingsworth. The coffee is good—did I say that already?
Good coffee is an excellent place to start. Good potatoes, too—the
eggs are eggs, but those are the best homefried potatoes I've had in
awhile—very tasty, they taste like they're roasted. I sat at the
end of the counter and can see into the kitchen to the boxy,
stainless steel dish machine. Part of me is disgusted by caring about
his—like why don't I just go get a goddamned dishwasher job? Well,
I probably couldn't, for one thing. For another, now that I have
health insurance, the thought of whimsically dumping it seems crazy.
Especially after I just went to the doctor to get a blood test for my
thyroid replacement this AM. I don't think that's exactly a shallow
desire, to be actually able to go to the goddamned doctor. There's a
swell restroom here, big and clean. It looks like a place where you
could actually take a shit. Someone's talking about buying their
house near here. The buying house obsession in Portland gets on my
nerves more and more. Aaron Elliott was right about Portland—about
people disappearing into their domestic home-owner life. (Not his
words, but I think his sentiment?) There's a bumpersticker on the
wall: “I Closed Quality Pie September 12, 1992.” I think that was
a good diner in NW—now gone (since before we moved here,
quite)—I've heard about it (from Aaron, for one). Probably the last
good diner in NW, too—sad (except that Joe's Cellar is really OK).
Thursday 19 March 1998
I'm at the Hollywood Burger Bar for
breakfast—it's just so nice out, I had to get out somewhere.
Unfortunately there's no—no—I don't know what, because
it's now, today...
Tuesday, December 19, 2017
Wednesday 18 March 1998
(National Pseudo-Irish Hangover Day)
What a load of shit, everything. I'm
depressed now, so whatever sorry bullshit I've written prior to this
is, it doesn't count. I'm at the Sandwich Experience, a place that is
frequented by cops. They have breakfast—so I thought I'd drop in.
The coffee is self-serve, and you can see your car in the parking lot
from where you sit and smoke—this explains its appeal to cops.
There's a complete disregard for any decent aesthetic quality,
anything diner-like, etc.—but I guess it's a certain type of
establishment that is unique in everything that it isn't. It's
cafeteria-style—no counters or booths, just tables, and really
pathetic attempts at prettification. The cancer ward is sitting near
me, four women sucking down cigarettes like it's the last day it's
allowed—the oldest of them with an old man's smoker's voice.
They're all overweight, don't smile, and are talking about sick and
dying people. Probably nurses. Probably work together at a nursing
home or hospital, night shift, and are all having breakfast together
after work, discussing their depressing job.
The most disturbing thing about
Portland is that there never seems to be any crossover between the
different cultures—the yuppies all go to the yuppie places, and the
rednecks go to the redneck places, and the “alternative” people
go to the alternative places—each place is totally predictable, and
there aren't any places where everyone goes—that I've found,
anyway. There probably is somewhere. But generally, in
Portland, there is the lack of subtlety, sophistication, and
complexity that there is to a great degree in somewhere like Ohio—and
certainly New York City. But maybe it's not Portland—maybe it's the
times. After all, I came here from Iowa City, which is a place
certainly lacking in many ways, but is full of crossover, because
it's so small and thus you have the rednecks and the PhD's rubbing
elbows everywhere you go.
I really love Portland, but sometimes
the whole West Coast thing gets me down. The newness, lack of old
roads and small Ohio-like towns—and the lack of diners and history.
I mean, relative to the East. The whole USA lacks history compared to
the rest of the world. I'm just depressed today. A woman was out
running as I walked here—and her beating the concrete with her
running shoes just depressed me and made me think, “What could be
worse?”
Smoking seemed much more attractive
until I came here. I don't know. I'm paranoiacally worried about
being fired from my job. I won't discuss the reasons, the clues, the
history—unless I do get fired, because then I'll be right.
If I'm not, it'll just be paranoia. Or employer terrorism—which
there is—but I don't know, you can't blame them. What do they have
to motivate people with, really, besides fear? It's not like anyone's
doing that job because they want to. I've got to take some
kind of desperate measures soon to not succumb to depression.
Subscribe to:
Posts (Atom)